In Mexico, where hundreds of chile (pepper) varieties are grown, chiles have become known as the king and the soul of the culture. Since ancient times, the identity of a chile has been its flavor, not its heat.

Norteña Arriba! presents a variety of salsas, enchilada sauces, and cheese dips created to bring you the savored, delicate taste of the richest of those Mexican chiles.

SPICY DARK RED ENCHILADA SAUCE gets its deep rich color and taste from a combination of ancho and chipotle chiles.

GRILLED GREEN ENCHILADA SAUCE has a light but spicy grilled taste that’s created by roasting and combining the tart tomatillo with the spicy jalapeño.

CHIPOTLE ELEGANTE CHEESE DIP is made with cheddar cheese base and 20% of smoky chipotle salsa.

GUAJILLO ROYALE SALSA is a rich deep red salsa carrying the full bodied taste of two of Mexico’s favorite chiles, the savory guajillo (pronounced Wa-He’-Yo) and the tangy morita chiles blended with fresh roasted vegetables.

HABANERO HEAT SALSA is for the brave. The habanero chile is a delicate looking little bright orange chile that has a special fruity flavor and compliments this salsa with its roasted vegetables in a very tantalizing way.

MORITA NOBLE SALSA combines fresh roasted vegetables with the delectable smoked morita chile and lemon.

RED ROASTER SALSA is a fire-roasted red salsa accented subtly with smoky chipotle in an adobo sauce.

TOMATILLO AL CARBON SALSA is a traditional favorite of Mexico. We combine the ever popular tomatillo roasted over an open grille with the heat and flavor of the fresh serrano pepper.